Summary of Operation:
Provides commercial kitchen deep cleans and extract duct cleaning servicesto a full range of catering establishments throughout the UK via a two tierfranchise structure. Development franchisees survey and obtain the kitchencleans and Operations franchisees manage a multi-van operation.

Ideal Franchise Owner:
Development franchisees need a proven track record in sales.Operational franchisees need to be "hands on" individuals able tomanage a multi-van operation. Both require drive and ambition.

Training Provided:
4 - 8 weeks

Training Location:
Head Office & field based

Support Services:
Sales, marketing, appointment generation,national account acquisition

Year Established: 1999
Year of First Franchise: 1999
Number of Company Outlets:
Number of Franchised Outlets: 3
Franchises Planned: 20
Areas of Priority Development:

Overseas Opportunities Exist: None
Overseas Opportunities Planned: Worldwide

Total Cost of Franchise:
Initial Investment: £0
Management Service Fees Payable:
Breakdown of Package:
Financial Assistance Available: Major banks

BFA Member: Full
IFA Member: No